How do you move your business when you are committed to a zero carbon footprint??

January 17, 2009

See how a West Philadelphia Baker who is committed to a zero carbon footprint, moved his business  from the basement of his house to a new location.

This video links two stories previously published on PhillyEcoCity on:
- Four World Bakery: the sustainable bakery

- The Pedal Coop


The Sustainable Bakery: Four World Bakery

July 26, 2008

Source: CityPaper – July 9, 2008

What would a sustainable bakery look like?

  • It would use renewable energy to bake breads and cakes
  • Minimize waste by backing “on demand”.
  • Use imagination to stick to its sustainability principles.

Philadelphia has a young baker blazing a trail in the bakery world by creating Four Worlds Bakery, a local sustainable bakery.

Read the rest of this entry »


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